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Books by Keith Waldron
  | | Total Food(1st Edition) Sustainability of the Agri-Food Chain (Special Publications) by Keith Waldron, Graham Moates, Craig Faulds, Rsc Publishing, G. K. Moates, C. B. Faulds Hardcover, 262 Pages, Published 2010 by Royal Society Of Chemistry ISBN-13: 978-1-84755-750-6, ISBN: 1-84755-750-3 "This Proceedings Volume provides an overview of current research and development presented at the Total Food 2009 International Conference in Norwich, April 2009. The Total Food series of biennial, international conferences was initiated in 2004 by the Royal Society of Chemistry Food Group and the Institute of Food Research, Norwich. The aim of Total Food is to debate global research and development relevant to exploiting the whole food ..." |
 | | FOOD AND CANCER PREVENTION(1st Edition) CH (Special Publications) by Keith Waldron, Ian T. Johnson, G.Roger Fenwick, K.W. Waldron Hardcover, 460 Pages, Published 1993 by Royal Society Of Chemistry ISBN-13: 978-0-85186-455-6, ISBN: 0-85186-455-4 "Food and Cancer Prevention is the first book to be published on this subject and represents the current state of the art. It is interdisciplinary in scope and provides researchers from around the world with the opportunity to bring themselves up to date with developments in this vital area. Epidemiological evidence makes it clear that diet can protect against cancer, as well as promote it, and developments in molecular and cell biology ..." |
 | | Handbook of Waste Management and Co-Product Recovery in Food Processing, Volume 2(1st Edition) (Woodhead Publishing Series in Food Science, Technology and Nutrition) by Keith W. Waldron Hardcover, 680 Pages, Published 2009 by Woodhead Publishing ISBN-13: 978-1-84569-391-6, ISBN: 1-84569-391-4 |
 | | Dietary Fibre(1st Edition) Chemical and Biological Effects (Special Publications) by Ian T. Johnson, G. Roger Fenwick, Keith Waldron, G. R. Fenwick, K. Waldron, I.T. Johnson, Hoffe O. Hardcover, 370 Pages, Published 1990 by Royal Society Of Chemistry ISBN-13: 978-0-85186-667-3, ISBN: 0-85186-667-0 "Advances made in the past two decades have provided increasing insights into the chemical complexity of dietary fibre and this important book reviews the current state of knowledge on the role of fibre in the diet. It covers such areas as the chemistry of dietary fibre, health benefits to the consumer, effects on the small and large intestine, effect on lipid metabolism, implications to industry and more... Dietary Fibre: Chemical and B ..." |
 | | Handbook of Waste Management and Co-product Recovery in Food Processing(1st Edition) Volume 2. (Hardback) by Keith Waldron, K. Waldron Hardcover, 651 Pages, Published 2009 by Crc Pr I Llc ISBN-13: 978-1-4398-0212-0, ISBN: 1-4398-0212-2 ""...an ideal information source for those involved in managing waste and recovering waste for use in products to produce revenue..." (Food Science and Technology - review of Volume 1) "This is a most welcome addition to the literature, ..." |
 | | Handbook of Waste Management and Co-Product Recovery in Food Processing(1st Edition) Volume 1 by K. Waldron, Waldron K. Staff, Keith Waldron Hardcover, 662 Pages, Published 2007 by Crc Press ISBN-13: 978-0-8493-9132-3, ISBN: 0-8493-9132-6 "The intensification of agriculture and food production in recent years has led to an increase in the production of food co-products and wastes. Their disposal by incineration or landfill is often expensive as well as environmentally sensitive. Methods to valorise unused co-products and improve the management of wastes that cannot be reused, as well as techniques to reduce the quantity of waste produced in the first place, are increasing ..." |
 | | Total Food Sustainability of the Agri-Food Chain by Keith Waldron, Graham Moates, Craig Faulds Hardcover, 1 Pages, Published 2009 by Name Not Available ISBN-13: 978-1-84973-078-5, ISBN: 1-84973-078-4 "This Proceedings Volume provides an overview of current research and development presented at the Total Food 2009 International Conference in Norwich, April 2009. The Total Food series of biennial, international conferences was initiated in 2004 by the Royal Society of Chemistry Food Group and the Institute of Food Research, Norwich. The aim of Total Food is to debate global research and development relevant to exploiting the whole food ..." |
 | | Physiology and Biochemistry of Plant Cell Walls(2nd Edition) (Topics in Plant Physiology) by Christopher T. Brett, Keith W. Waldron Paperback, 256 Pages, Published 1996 by Springer ISBN-13: 978-0-412-58060-4, ISBN: 0-412-58060-8 |
 | | Handbook of Waste Management and Co-Product Recovery in Food Processing(1st Edition) (Woodhead Publishing Series in Food Science, Technology and Nutrition) by Keith W. Waldron, Waldron K.J., Woodhead Publishing Hardcover, 680 Pages, Published 2007 by Woodhead Publishing ISBN-13: 978-1-84569-025-0, ISBN: 1-84569-025-7 |
 | | Be My Baby A Memoir by Spector, Ronnie; Waldron, Vince; Richards, Keith Softcover, Published 2023 by Henry Holt & Co ISBN-13: 978-1-250-83718-9, ISBN: 1-250-83718-9 |
 | | Physiology and Biochemistry of Plant Cell Walls(2nd Edition) (Topics in Plant Physiology) by Christopher T. Brett, Keith W. Waldron Hardcover, 256 Pages, Published 1996 by Springer ISBN-13: 978-0-412-72020-8, ISBN: 0-412-72020-5 |
 | | Physiology and Biochemistry of Plant Cell Walls(1st Edition) (Topics in Plant Physiology) by Christopher T. Brett, Keith W. Waldron Hardcover, 194 Pages, Published 1990 by Springer ISBN-13: 978-0-04-581034-5, ISBN: 0-04-581034-6 |
 | | Be My Baby A Memoir by Spector, Ronnie, Waldron, Vince, Richards, Keith Hardcover, 368 Pages, Published 2022 by Henry Holt And Co. ISBN-13: 978-1-250-83719-6, ISBN: 1-250-83719-7 |
 | | Food and Cancer Prevention(1st Edition) Chemical and Biological Aspects (Woodhead Publishing Series in Food Science, Technology and Nutrition) by Keith W. Waldron, I. T. Johnson, G. R. Fenwick, K. W. Waldron Hardcover, 462 Pages, Published 1993 by Woodhead Publishing ISBN-13: 978-1-85573-781-5, ISBN: 1-85573-781-7 |
 | | Criteria for and Baseline Assessment of Environmental and Socio-economic Impactsof Food Waste Final Report by Silvia Scherhaufer, Sandra Lebersorger, Andreas Pertl, Gudrun Obersteiner, Felicitas Schneider, Luca Falasconi, Fabio De Menna, Matteo Vittuari, Hanna Hartikainen, Juha-Matti Katajajuuri, Katri Joensuu, Karetta Timonen, Hilke Bos-Brouwers, Graham Moates, Keith Waldron, Nomathemba Mhlanga, Camelia Adriana Bucatariu, Keith James, Sophie Easteal 202 Pages, Published 2015 ISBN-13: 978-3-900932-32-9, ISBN: 3-900932-32-8 |
 | | Physiology and biochemistry of plant cell walls by C. T. Brett, Keith Waldron 255 Pages, Published 1996 ISBN-13: 978-2-04-016462-1, ISBN: 2-04-016462-6 |
 | | Advances in Biorefineries(Reprint) Biomass and Waste Supply Chain Exploitation (Woodhead Publishing Series in Energy) by Keith W. Waldron, Woodhead Publishing Paperback, 936 Pages, Published 2016 by Woodhead Publishing ISBN-13: 978-0-08-101381-6, ISBN: 0-08-101381-7 |
 | | Handbook of Waste Management and Co-Product Recovery in Food Processing(1st Edition) (Mixed media product) by Keith W. Waldron Hardcover, 1,360 Pages, Published 2009 by Woodhead Publishing ISBN-13: 978-1-78242-141-2, ISBN: 1-78242-141-6 |
 | | Physiology and Biochemistry of Plant Cell Walls(Reprint) (Topics in Plant Physiology) by Christopher T. Brett, Keith W. Waldron Paperback, 194 Pages, Published 1990 by Springer ISBN-13: 978-0-04-581035-2, ISBN: 0-04-581035-4 |
 | | Bioalcohol Production(1st Edition) Biochemical Conversion of Lignocellulosic Biomass (Woodhead Publishing Series in Energy) by Keith W. Waldron Hardcover, 496 Pages, Published 2010 by Woodhead Publishing ISBN-13: 978-1-84569-510-1, ISBN: 1-84569-510-0 |
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Keith Waldron
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