"Today, we are surrounded by a multitude of different chemicals that are essential components of our everyday life. As a consequence, there are various hazardous substances like dioxins, phthalates and flame-retardants circulating in the environment. These have an impact on ecosystems, wildlife and possibly human health. In recent years, the phenomenon called endocrine disruption has raised considerable concern. This book discusses the s ..."
"GIORGIA SIMONCELLI, curatore e giornalista, direttore artistico della Galleria Via Metastasio 15 di Roma dal 2009 al 2011, dal 2009 entra a far parte dell’Associazione Fabula in Art di cui è attualmente direttore artistico."
Food Toxicology Current Advances and Future Challenges by Ashish Sachan , Suzanne Hendrich 460 Pages, Published 2017 by Crc Press ISBN-13: 978-1-351-66431-8, ISBN: 1-351-66431-X